About:
A limited edition fan-favorite. Our founder Gretchen has been making this tasty recipe for years. Each year at the end of summer, we stir up a limited quantity of one of our very favorite sauces.
How to Use:
Not really a classic pesto at all, this Tomato Basil Pesto is delicious on pasta, flat bread, or as the start of the best tomato bisque ever. 32 ounces. Limited quantities available. Want more idea for Tomato Basil Pesto? See our three favorite recipes using this delicious sauce here.
Our Recipe:
Ingredients: Tomatoes (locally & sustainably grown), fresh basil, olive oil, local honey, garlic, sea salt, crushed red pepper.